Tuesday, October 25, 2005

Hana Zen (San Francisco, CA)

Another sushi posting. This place was excellent, though. The chefs are very Japanese looking. This usually means good sushi. In this case it did. A $30 tasting menu gets 6 pieces of sashimi, 3 pieces of nigiri and two rolls. The fish is great--probably the best I've ever had. The salmon (sake) was so good I had to have more. It was like fish butter. I mean that in the best way. The fish was almost like jello. But fishy. The restaurant is on the second floor and has big windows facing two streets, so it is an excellent place to people watch.

here & here

Maybe I'll eventually get around to writing about things in Portland.

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